Gongneung Dong Wonjo Myeolchi Guksu is a noodle shop near Wolgok Station in Seoul that serves myeolchi guksu, bibim guksu, and sujebi (hand-torn dough soup). The noodles are served in a rich anchovy broth with somyeon, and gimbap can be ordered alongside. Portions of noodles are generous, and the anchovy broth keeps to a basic, straightforward flavor. The sujebi is thick and chewy, and gimbap comes with it.