Andong Chinese Restaurant

Andong Banjeom sits a three-minute walk from Exit 3 of Bomun Station in Seoul and serves japchae bap, samseon jjamppong, and tangsuyuk. The japchae bap comes as fried rice topped with stir-fried japchae, a fried egg, and jjamppong broth on the side. The restaurant is closed on Monday, Tuesday, and Wednesday, and open only Thursday through Sunday. Tangsuyuk arrives with the sauce already poured over it unless you ask for it on the side, and there is no parking.