Izakaya Juni is a bar near Seongsin Women's University Entrance in Seoul that serves anju such as hoe, tang, and gukmul tteokbokki. The assorted hoe platter comes with several kinds of raw fish, abalone, and ttak-saeu, and the bar also sells tong-golbaengi tang. Corn cones are served as a basic anju, and the owner handles the anju and service. The gukmul tteokbokki appears to be almost 100 percent rice cake.