SKÖLL

Scol is a large gastropub in Seomyeon, Busan, serving house-made beer, pizza, and anju. Its Hawaiian pizza is topped with thinly sliced pineapple, and the ricotta cheese in the seasonal fruit ricotta cheese salad is made in-house. The spacious, comfortable interior suits groups laying out several dishes to share. Highballs and vin chaud are also sold, so there are drink options besides beer.