Dongrae Byeoljang is a bar in Seomyeon, Busan, that specialises in ttak-saeu. The ttak-saeu hoe is served peeled and cut into bite-sized pieces, and the heads are fried as well. The bar occupies two floors with a toilet on each, and the interior is decorated in the style of an upscale 1980s home. It gets crowded and is somewhat loud.

Hours

Mon 17:00–02:00 Tue 17:00–02:00 Wed 17:00–02:00 Thu 17:30–02:00 Fri 17:00–03:00 Sat 17:00–02:30 Sun 17:00–02:00

Location

불러오는 중…