Yomangjin Heukdwaeji is a restaurant near Donnaeko Hill Resort in Seogwipo that serves Jeju black pork ogyeopsal and pork collar along with steamed ttak-saeu. The ogyeopsal has the chewy texture typical of black pork, the pork collar is not dry, and the pairing of ttak-saeu with black pork is a feature of the menu. Staff grill the meat, and kimchi stew and ttak-saeu ramyeon can be ordered as well. Guests staying at Donnaeko Hill Resort receive a discount.