Yeonghae Sikdang is a local restaurant in Hamo-ri, Daejeong-eup, Seogwipo, on Moseulpo, serving milmyeon, suyuk, momguk (pork and gulfweed soup), and beef stew. The tender suyuk is dipped in a distinct seasoning sauce, and the beef stew comes as a spicy broth with beef, radish, tofu, and mushrooms. It has operated for over 60 years since 1954, and a wait forms at lunchtime. The interior is not clean.