Seogwipo Heukdon is a black pork restaurant on Chilsimni-ro in Seogwipo. Its signature menu is a set that lets you try ogyeopsal, pork collar, and galmaegisal at once, with meljeot boiled on the grill on the side. The meat is aged for 360 hours, and the meal is served course-style with handmade side dishes, appetizers, and dessert. The appetizer through the meal and dessert run in sequence, so the dining time is not short.