Ojomiya is a Jeju home-style Korean restaurant in Seogwipo that serves sea urchin seaweed soup, abalone porridge, and seafood jjim. It sits on the coastal road near Chuidaseon Resort and also offers sea urchin seaweed bibimbap, seaweed octopus bibimbap, eel rice bowl, seafood kalguksu, and seafood tang. At 9 a.m. when it opens, only three dishes can be ordered: sea urchin seaweed soup, abalone porridge, and mugwort rice cake soup. Parking is ample, and the electric current has a strong curry powder taste.