Moljil Meat Restaurant

Molljil Singyuk Sikdang is a Korean meat restaurant in Seogwipo that serves pork jjamppong and bok jiri. The pork jjamppong is boiled with pork, cabbage, and shiitake mushrooms instead of seafood, and the broth is not spicy and tends toward clean. The restaurant opens at 10:30 a.m., but a wait forms from 11 a.m., and arriving late can mean the bok jiri is sold out. The noodles and vegetables come out softened rather than chewy or crisp.