Mihyang Haejangguk Moseulpo Branch in Seogwipo serves beef haejangguk and seonji haejangguk. Uggeoji haejangguk and beef seonji haejangguk come in mild or spicy versions, and diners adjust the seasoning with dadegijang. The restaurant is open only from 6 a.m. until lunchtime. The broth is on the salty side.