Megojeong is a Korean barbecue restaurant in Seogwipo that serves black pork geun-gogi. The meat is grilled over charcoal and staff cook it through to the end, with minari pickles, yeolmu noodles, and kimchi stew on the side. Booking three days ahead allowed entry at 6 p.m. with no wait, while a wait forms during peak hours. There is no parking area, so cars must be left on the street nearby.