Island Kitchen is an all-day dining restaurant at JW Marriott Jeju in Seogwipo, serving a breakfast set and brunch and dinner buffets. The breakfast Jeju bansang comes with a different sotbap and side dishes each day, and the Seafood Royal Buffet centers on lobster, snow crab, steak, and desserts. Dinner starts at 6 p.m., with snow crab prepared both cold and hot and unlimited wine and beer. Breakfast is a set menu rather than a buffet, so the number of dishes is limited.