Hanseong Sikdang in Seogwipo serves haemul ttukbaegi, haemul tang, and hairtail jorim. The haemul ttukbaegi contains six mussels, five frozen clams, one shrimp, and half a flower crab. The hairtail jorim has a strong gochujang and gochutgaru taste, with saltiness and spiciness standing out. The seafood is not fresh.