Dongseong Restaurant

Dongseong Sikdang is a local restaurant in Seogwipo that serves Jeju-style pork duruchigi, and its tables are filled more with residents than with tourists. The pork belly is cooked first, then bean sprouts, mu saengchae, and pa jeori are added and simmered down. Order gonggi bap and ask for it to be stir-fried, and it is finished with sesame oil and gim garu. The parking lot is small.