Bonjour Madame

Bongjour Madam is a bakery cafe in Seogwipo that makes croissants and pies with organic flour and organic cream. Its signature items are mille-feuille au beurre and an butter, and it also sells salt bread and ppalmi curry. The baking centers on butter-based breads such as croissants made with French butter and butter pretzels. The shop is small, with only two tables.