Takhada, Coffee is a roastery cafe on a rural road in Seogwipo. It offers hand-drip coffee made from various beans chosen by aroma, including the Greenhouse Blend and Takhada Blend, along with tomato basil toast. The entrance has a revolving door, and inside there are windows looking out onto a tangerine field and a fireplace; drinks and desserts are brought to your seat. The route to get there is not easy.