Urijip Sikdang is a Korean restaurant near Cheongnyangni Station that serves barley rice set meals and baekban. The barley rice is mixed with namul and ssam vegetables and eaten with gangdoenjang or gochujang, and a house-made doenjang jjigae comes with it. The barley rice set meal includes more than ten side dishes, such as namul, kimchi, and tofu, and the side dishes can be refilled if nothing is left on the plate. The doenjang jjigae is thin, like a soup.