Yukmildo Sadang Jikyeongjeom is a basement charcoal grill restaurant a few steps from Sadang Station in Seoul, serving pork collar, samgyeopsal (pork belly), ogyeopsal, pork jowl, and gabrisal. Staff grill the meat from start to finish, and salt, soy sauce, and jeotgal are served alongside as seasonings. The clean interior has lockers, and jjolmyeon and bokkeumbap can be ordered as meal dishes. The room tends to be loud.