Suhyangga is a jokbal restaurant in the Bangbae food alley near Sadang Station in Seoul, serving jokbal and gamjatang. Its main dish is onjok-style jokbal served warm, and buljokbal and makguksu noodles can be ordered as well. Reservations are taken because of the volume of diners, and sagol tteok mandu guk is served as a complimentary dish. In the evening the wait is long, and standing in line at 6 p.m. can mean a two-hour wait.