Milgyatto is a French-style dessert bakery located near an apartment complex within walking distance uphill from Gyodae Station in Seocho-gu, Seoul. Its signature items are mille-feuille and éclair, and it also serves lemon tart, vanilla tart, and macarons. The mille-feuille is made with thin layers of pastry, thick custard cream, and a chocolate layer at the bottom. On weekend afternoons, the mille-feuille and éclair tend to sell out early.