Make Jip Sadang Branch

Makaejipsa Dangjeom is a fusion hoe restaurant near Sadang Station in Seocho-gu, Seoul, serving makhoe, yellowtail, and shrimp. The makhoe places several kinds of hoe over vegetables and pear, dusts them with bean powder, and is eaten mixed with chojang. The menu holds more unusual items than a typical hoe restaurant, and seafood ramyeon is sold as well. Music is played loudly enough that conversation is difficult.