Jeonju Haejangguk sits in a back alley between Gangnam Station and Sinnonhyeon Station in Seoul, serving gamjatang, bone haejangguk, and kongnamul haejangguk. Gamjatang and bone haejangguk are the main dishes, and kongnamul haejangguk is also sold. The restaurant has operated since the 1990s and the dining space is small. The indoor hygiene is not clean.