Hanseong Donkatsu Main Branch

Hansung Donkatsu Main Branch is a donkatsu restaurant on the second floor, a three-minute walk from Sinsa Station Exit 4. It serves donkatsu, hire katsu, fish katsu, and bihu katsu in an old-fashioned style, with thick meat, a crisp coating, and a combination of mustard and sauce. The shop has continued since 1987 and moved to the second floor after a new building was built, with a jar of kkakdugi on each table. With the new building, the atmosphere of the old house days is gone.