Gamjatang Bangbae Branch

Gamjatang Bangbaejeom in Seoul is a Korean restaurant serving large jeongol hot pots, ppeodagwi-tang, and yukgaejang. It also serves gamjatang (pork bone and potato stew), haejangguk, and dakgalbi, with a rich broth and nutty flavor. Dakgalbi is followed by bokkeumbap, and the meat is fresh. Gamjatang and dakgalbi are served in portions that are not especially large.