Dongdal Sikdang Gangnam Main Branch is a grilled meat restaurant near Gangnam Station Exit 6 in Seocho-gu, Seoul, where staff grill Jeju black pork ogyeopsal and saenggalbi over charcoal. The signature items are Dongdal Jeju saenggalbi and Jeju ogyeopsal, eaten dipped in anchovy fish sauce. It is open daily from 11:20 a.m. to 10 p.m. and has private rooms and valet parking. The hall outside the rooms is loud and busy when many customers are present.