Wangsil Jeongol Kalguksu & Agujjim is a monkfish restaurant in Tanbang-dong, Daejeon. Its signature dish is agaljjim, made with monkfish and beef short ribs, and the bean sprouts arrive separately to be mixed with the sauce. In the evening the wait can run about 40 minutes, with entry in arrival order and no numbered tickets. After 8 p.m. ingredients run out and orders close, and the sweet, heavy seasoning leaves less of the monkfish's own flavor.