Ogam Manjok is a restaurant in Wolpyeong-dong, Daejeon, on the first floor of 701 Hanbat-daero in Seo-gu. It serves freshwater shrimp sujebi, seasoned mini jokbal, and mung bean bindaetteok together. For kongguksu, the soybeans are ground to order and served with chewy noodles and kimchi. The jokbal is sometimes served cold.