Sutbuledak Dongdaesin Branch

Sutbure Dalk Dongdaesinjeom is a chicken restaurant in Busan serving charcoal-grilled chicken and dak teuksu buri. Sutbul dakgalbi comes in yangnyeom or salt seasoning, with each order weighing 350 g. Special cuts such as odol galbi are available in 300 g portions, and a cheese fondue service is provided during a wait. Dakbal is especially flavourful.