Kisetsu is an izakaya in Daesin-dong, Busan, serving Japanese food with sake and highballs. It offers aged mackerel sashimi and shrimp egg noodle stir-fry, and customers who order alcohol can choose their own cup. The first floor has table seating and two-person seats, while the second floor has tables for four or more, and the cooking can be watched directly. The sake selection is large and the menu has many items.