Dongseong Jangeo Gomjangeo Gui Jeonmun is a sea eel restaurant in Jagalchi Market in Busan that operates as a street pocha selling live gomjangeo. The eel is grilled over charcoal with salt, and the meal comes with fried rice in a seasoned sauce. When the weather is not too cold, people eat at the street tables outside the shop. On cold days, eating outside at the street tables is difficult.