Manwoljip is a drinking spot in Busan's Daesin-dong that serves bossam, janchi noodles, and chadolbagi as anju. Orders can combine suyuk with makgeolli, spicy altang, and banbanjeon, and myeolchi noodles come as a free service. On weekdays it stays open until 5 a.m., and when the altang broth runs low it is quietly refilled. Portions of food are on the large side.