Onigiri Kobachi Komesuke is a restaurant in Susukino, Sapporo that serves set meals with rice balls, small side dishes, and miso soup. The rice balls mix in barley and are lightly seasoned, and the main dish of the meat or fish set can be chosen each day. At the restaurant, diners can get up to two extra rice balls and make ochazuke with broth. At lunch, it also serves demi omurice topped with beef tendon and shank, along with salad and soup.