Shinjidai Sapporo is an izakaya near Sapporo Station that serves yakitori and kushikatsu. Its signature dish, the parimochi chicken skin skewer, is crisp outside and chewy inside, and it also offers draft beer and highballs. The menu can be ordered alongside banquet courses, karaage, and tofu fries. The venue sits on the first floor of Koko Hotel Sapporo Ekimae in Chuo Ward, Sapporo.