Sigol Bossam & Gamja Ongshimi Sangam

Sigol Bossam & Gamja Ongsimi Sangam serves bossam, gamja ongsimi and jaengban noodles in Sangam-dong, Seoul. The suyuk is sliced thin and mild, served with kimchi that is not salty, and the gamja ongsimi comes out nutty and chewy. The dolsot bossam set meal takes about 15 minutes after ordering, and parking is available. The portion of bossam meat is on the small side.