Sangnyanghan Geunomui Bapsang is a Korean set-meal restaurant in the basement of the Savoy Residence Hotel in Sangam-dong DMC, Seoul. It serves mains such as grilled mackerel, beef bulgogi and stir-fried squid with side dishes on a single tray, and the fish is grilled soft and moist. Each meal is portioned for one person, with the main dish brought out separately and the side dishes shared from a common plate. The jeyuk has a strong soy sauce flavour and leans sweet.