Sangam Haemul

Sangam Haemul is a seafood restaurant near Sangam DMC Station that serves yellowtail, mackerel hoe, and other seafood. The mixed seafood platter includes small lobster hoe, and the remaining shells are used to cook ramyeon. The restaurant does not take phone reservations; guests register their names on arrival, and reservations are accepted only until 6:30. Without a reservation, there are no seats.