Sakaba Jua is a modern izakaya restaurant in Sangam, Seoul, serving sashimi and izakaya dishes. Its signature items are mackerel bar sushi and assorted sashimi, and the ankimo ponzu is served with seaweed and grated radish for dipping in ponzu sauce. The mackerel bar sushi comes without a fishy smell. The food is good, but satisfaction relative to price is disappointing.