ChoengChun Sogogi

Cheongchun Sogogi is a beef restaurant in Seoul that grills kkot sal, galbi sal, and so galbi. Kkot sal melts in the mouth when cooked well, and seasoned so galbi and galbi sal are also on the menu. Doenjang jjigae and yukhoe come as service items, and uyukmyeon is served with noodles and rice. Doenjang ramyeon is the service doenjang jjigae with noodles added, which makes it salty.