Samcheok Jeonbok Haemul Ttukbaegi is an abalone restaurant on the second floor in front of Samcheok Beach. Its signature dish is a seafood ttukbaegi hot pot with live abalone, scallops, mussels, and clams, and the abalone porridge is made with the abalone's innards for a rich flavor. The second floor looks out over Samcheok Beach, and the parking lot is behind the building. The owner pushes the seafood ttukbaegi ahead of other menu items and interferes during the meal.