Dongwon Jangsuchon is a Korean restaurant in Hadan, Busan, serving ori baeksuk, ori gui and kogalbi jorim. The duck comes as baeksuk or seasoned gui, and kogalbi jorim is ordered alongside it. It shares the same owner as Cheongwajeong in Dangam-dong, and meals in the rooms require a reservation in advance. The parking lot is across the street from the restaurant.