Dangni Saguijeol Milmyeon is a milmyeon restaurant in Saha-gu, Busan, serving mul milmyeon and bibim milmyeon. The mul milmyeon pairs chewy noodles with a cool broth that carries a slight herbal aroma, while the bibim milmyeon is defined by a sauce that is both sweet and spicy. The restaurant is open year-round and has kept regulars coming back for more than ten years. Some regulars find the taste has changed from what it used to be.