Pizzeria da Remo is a traditional Roman-style pizzeria in Testaccio, Rome. It serves thin, crisp pizzas baked in a wood-fired oven, along with soufflé, and finishes the meal with a ricotta and sour cherry tart. The restaurant does not take reservations, so there is a line in the evening and you need to go early. Tourists cannot expect the same smiles that locals receive.