Dal Bolognese is an Italian restaurant on Piazza del Popolo in Rome that serves Bolognese and seafood pasta. Its tagliatelle Bolognese uses a deep sauce that tastes long-simmered, and the oil-based seafood pasta holds plenty of shelled clams and seafood. Meals can be eaten at terrace seats facing Piazza del Popolo, and the restaurant draws many locals. Because it sits on a tourist square, prices run high.