Le Jardin Saint-Germain is a French restaurant in Saint-Germain-des-Prés, Paris, serving duck confit and steak. It also offers escargot, sea bass, chateaubriand, and a truffle burger, and staff explain the menu and wine in English. The dining room has few tables, so waits are common at peak hours and reservations are recommended. The restaurant sits inside an alley, which makes it hard to find.