Le Grand Véfour is a historic restaurant in Paris serving French cuisine and wine, located beside the Palais-Royal garden. Signature dishes include blue lobster, foie gras ravioli, and vanilla éclair, available as a course or à la carte with recommended wine pairings. The restaurant opened in the 1700s, and guests can request the historic ground-floor space when booking. Tap water requests sometimes result in Evian being served, so confirm your water order first.