Le Colimaçon

Le Colimaçon is a bistro in the Marais district of Paris that serves French home-style cooking. The escargot is shelled and placed on round bread, and the menu includes oysters, rabbit, duck leg, and sea bass. Staff explain dishes one by one using a photo menu and help with ordering according to taste, and there is a coatroom. Reservations are required in the evening.