Gomawo

Gomawo is a Korean restaurant on the way down from Montmartre, run by a Korean owner. It serves shrimp tempura, buchu-jeon, kimchi stew, and dakgalbi, while bulgogi is grilled by diners at the table. Two Koreans work in the kitchen, and servers explain the menu to local customers in French and English. With few tables, the room fills right after the noon opening, so reservations are needed.