Chez Nenesse is a small restaurant serving French home cooking on a side street in the Marais district of Paris. The menu includes veal steak, pork collar, and onion soup, with french fries served on Thursdays. Instead of a printed menu, the day's dishes are written in French on a blackboard based on that day's ingredients, and diners hear the server's explanation before choosing one appetizer, one main, and one dessert. At lunchtime the seats fill with local customers.