Tomo is a Japanese-style dessert tea house in Paris that serves dorayaki, daifuku, and matcha. It makes seasonal dorayaki, Earl Grey dorayaki, and strawberry daifuku, and the sweetness is on the mild side. Waiting for a seat in the tea room in the afternoon can take about 20 to 30 minutes or more, and the matcha latte contains white chocolate. Desserts and drinks are on the expensive side.